 |
 |
|
|
 |
Catering4-u can provide a selection of buffet foods for all occasions: Choose from canapes, a choice of finger and fork buffets, Desserts and salads.
|
| Menu (a) Finger £6.95 per person |
 |
1. |
Selection of white & wholemeal sandwiches (vegetarian choice). |
 |
2. |
Cocktail sausages. |
 |
3. |
Sun-Dried tomato & parmesan palmier puffs. |
 |
4. |
Sticky hoisin chicken wings. |
 |
5. |
Wedges of home made quiche (vegetarian filling choice). |
 |
6. |
Cucumber cups with smoked trout mousse topping. |
|
 |
 |
| Menu (b) Finger £9.95 per person |
 |
1. |
A Selection of white & wholemeal sandwiches (vegetarian filling choice). |
 |
2. |
Wedges of home made quiche (vegetarian filling choice). |
 |
3. |
Prawn cocktail tartlets. |
 |
4. |
Home made mini sausage rolls. |
 |
5. |
Mozzarella & tomato bites (vegetarian). |
 |
6. |
Home made fish goujons with soured cream and chive dip. |
 |
7. |
Spicy chicken drumsticks. |
|
| Menu (c) Finger £10.95 per person |
 |
1. |
A Selection of white & wholemeal sandwiches (vegetarian filling choice). |
 |
2. |
Mixed chicken fish satay with dips. |
 |
3. |
Tartlets with mixed savoury fillings. |
 |
4. |
Smoked salmon & cucumber sushi rice balls. |
 |
5. |
Rolled smoked ham with tarragon mustard crepes. |
 |
6. |
Mixed cheese straw, bread stick & vegetable crudites with dips. |
 |
7. |
Wedges of home made quiche (vegetarian filling choice). |
| Menu (d) Fork Buffet £12.25 per person |
 |
1. |
Whole dressed salmon. |
 |
2. |
Mixed roast & cured meat platter. |
 |
3. |
A Choice of three salads. |
|
 |
| Sweet Trolley From £2.50 per person |
 |
1. |
Fig, Clementine or raspberry frangipane honey glazed tart. |
 |
2. |
Poached pears in rose jelly. |
 |
3. |
Creme Brulee. |
 |
4. |
Individual apple crumbles. |
 |
5. |
Seasonality Summer strawberries and cream. |
 |
6. |
Summer fruit compote wrapped in crepes |
| All the above come with Whipped cream or Creme Fraiche |
|
 |
|
|
 |
| Salad choice - All with your choice of dressing. |
 |
Leafy green salad ; Mangetout & fine bean ; Rocket & watercress |
| Prepared Salads |
 |
Coronation Chicken |
 |
Waldorf salad; Caesar salad ; Russian salad (v) |
 |
Tabbouleh ; Greek salad ; Tahini salad; Houmous (v) |
 |
Taramasalata |
|
| Salad Toppings |
 |
Nuts ; Seeds ; Avocado ; Cucumber ; Pomegranate Seeds |
 |
Plain or Garlic Croutons |
| Salad Dressings |
 |
French ; Italian ; Caesar ; Fat-free |
 |
Fresh Tomato Sauce. |
 |
Mayonnaise: Plain, Curried, Herb, Garlic, Thousand Island |
|
 |
|
|
| Other popular Salads are as follows ; They are served with vinaigrettes, mayo, balsamic or olive oil. |
|
 |
Carrot, sultana and orange salad, (v)
Rice salad, (v)
Pasta salad, (v)
Cous Cous with roast vegetables, (v)
Tomato & Mozzarella. (v)
White cabbage coleslaw, (v)
|
|
 |
Red cabbage & apple coleslaw, (v)
Lentil and split pea salad, (v)
Sliced tomato, basil and red onion salad, (v)
French bean salad, (v).
New Potatoes: dressed with butter or a salad dressing, served hot or cold. |
|
|
|
|
| Phone/Fax: 01243 542760 Email: vicmay.farmshop@virgin.net |