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Terms and Conditions

A hog roast will serve between 80/100 persons and consists of: Man, Hog, Machine,
Rolls and Apple Sauce and will cost £450.

I will carve the pork to a tray, if you don't want your guests to help themselves you will need
someone to serve the pork to plates or in rolls. We will supply someone to serve if you require them.

If you need to feed a greater number than 100 we can pre-cook extra pork. Additional servings will be priced @ £4.50 per head.
Confirmation of booking follows the receipt of your deposit. The balance will be paid on the day of the event unless by special arrangement.
An area of 3 metres x 3 metres is needed for the machine and tables.
An electrical supply is needed for the equipment.
A small charge for travelling will be made if you are outside our 10 mile radius.
In the case of contractors all agreed third party fees and commissions will be added to our prices.
All shortages, breakages and damage or loss of any tools or equipment will be charged at current replacement costs.
We reserve the right to change any prices without the need to give prior notice.
Catering4-U is under no liability whatsoever for any injury or damage to person or property, or loss of profit claimed by the hirer in respect of any interruption, delay, inaccuracies, errors, omissions or any failure to deliver, breakdown, or from the use or failure of any equipment or hired equipment.
The contract deposit is £100 and is a non returnable deposit.
Phone/Fax: 01243 542760 Email: vicmay.farmshop@virgin.net